Tapenades

Holiday Fête

Savory Croque-en-Bouche

Puffed pastry filled with Dried Cherries & Goat Cheese, Pumpkin & Ricotta or Crab & Cream Cheese

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Red Peppercorn-Studded White Chocolate Bowl

Filled with Signature Tapenades Fennel Scented Roasted Olives

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Truffled Macaroni and Cheese Cupcakes

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Prosciutto Foie Gras Roulade

Prosciutto, Foie Gras and Fig Compote served on crostini

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Fingerling Potatoes with Lemon Creme Fraiche

Served with Smoked Salmon and caviar

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Beef Carpaccio with Cilantro and Mint

Slivers of seasoned Beef Tenderloin, drizzled with Balsamic Syrup

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Lemon Stilton with Port Glazed Walnuts

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Individual Raspberry Tiramisu

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Chocolate Pate

Pure decadence!